Category Archives: CookingByMatt

My Weight Waters journey started almost 20 years ago now. Diets when you don’t eat salad and fruit are not the easiest, so I have never thought they would work for me. Then when you see your brother at your wedding looking a lot thinner, and finding out he was going to Weight Watchers, madeContinue reading “Chicken & Bacon Paella – My little bit of Spain”

As my first week back on track with WW (weight watchers to those that don’t know) I reflect on good choices made and I’m focusing on the week ahead. One thing I have to do is plan our meals so I know what I’m cooking in the evenings around family life where it is aContinue reading “Sausages in Onion Gravy – Gravy with Everything”

I didn’t do the New Years resolution thing this year, as starting up my diet again and getting the right focus could not be a flash in the pan for the first 2 weeks of the crappiest month of the year! Instead my desire to get my mojo back had to just wait until myContinue reading “Homemade Beans – Lower those points”

Thanks for coming back! In the time since the last post, I have been thinking about what things I can write about and whether I have enough content to keep writing about cooking. So I decided to start a Mindmap (If you don’t do these you should, it gets your thoughts out). The upshot wasContinue reading “My Cooking History!”